Skip to content

Gewurztraminer Linsenberg 2018 AOC Alsace

17.00
  • La Revue du Vin de France : 92/100 La Revue du Vin de France : 92/100
  • La Revue du Vin de France : 92/100 La Revue du Vin de France : 92/100
RieslingLinsenberg
♦ Intensely floral and rich ♦

 

The "Linsenberg" is a special place in Wihr-au-Val, which means "Lentil Mountain". Long ago, before the arrival of the potato, lentils were commonly eaten as a main course and were an excellent "head of crop" after the uprooting of a vine. Indeed, like any legume that captures nitrogen from the air, it allowed the soil to be re-enriched before the vines were replanted. Here the stony soil heats up quickly in spring. Although mainly devoted to the cultivation of Riesling, the more clayey part gives a beautiful Gewurztraminer of character.

Tasting notes

  • Bright straw yellow with silvery-green highlights.
  • A well-developed bouquet opening with seductive floral notes and a touch of minerality that intensifies with aeration.
  • After a lively attack, it develops a fine aromatic presence on the palate, underpinned by a strong minerality and a fine tension that reinforces its personality and gives it a long, invigorating finish.

Food and wine pairing

A true gourmet wine, it will be outstanding with fine, plain dishes such as oysters, scallop carpaccio, raw, smoked or marinated fish, and fresh, creamy cheeses.

Technical sheet

  • Tasting context Meal wines
  • Area 1,20 ha
  • Position Very sloping hillsides with a southern exposure.
  • Type of soil Granite decomposed to two micas, very pebbly, with veins of clay in the Gewurztraminer part and a very fractured bedrock which allows the roots to settle deeply.
  • Age of the vines 20 to 25 years-old
  • Production 4000
  • Cuvée / blend Riesling : 100 %
  • Tasting temperature 8-10°C
  • Sweetness DrySemidrySoftSweet
  • Alcohol 13.98 °
  • Residual sugars 3 g/l
  • Tartaric acidity 5.57 g/l
  • pH 3.64
  • Ageing potential 8-10 years
Linsenberg vu du ciel

The lieu-dit : Linsenberg

Cru of Wihr-au-Val on granite from Gunsbach where the stony ground rapidly warms up in springtime. Although generally dedicated to the cultivation of Riesling, the clay section also brings forth Gewurztraminer full of character.

Exclusive wines : Other